Saturday, October 24, 2009

Halloween Bug Juice



Ingredients
2 10-oz. packages frozen strawberries, defrosted
1 6-oz. can lemonade concentrate, thawed
1 qt. ginger ale
2 cups raisins
6 gummy worms
Instructions
Mix the strawberries and lemonade concentrate in a blender until smooth and thick.
Gradually add ginger ale.
Transfer the beverage to a punch bowl. Stir in any remaining ginger ale and the raisins. Place the gummy worms on the rim of the bowl for a swampy effect. Makes 10 servings

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